Quality straight from the sea and served on the table
FIND OUT OUR LINES
From 2013 to develop the concept of quality Trevisani Pietro decides to create a new line and put his own name. This is how is born “Trevisani con Gusto”, line that combines mixtures of classical product (in bags) and high value-added product (in packs) like “i panati” or “all black”, food preparation ready to be cooked.
A timeless classic from 1996. Line dedicated to our product in “skin”; quality, experience and tradition fuse to become culinary masterpieces.
From 1964 the experience and the passion that characterised Trevisani family in the fish wholesale sector allows to distribute the catch from the best seas from all over the world.
find out the news
from our company and all the
curiosity from the fisheries market.
Conservazione Surgelati
Surgelati, come conservarli. Nel precedente articolo del nostro blog [...]
Congelato o Surgelato?
Quali sono le differenze tra congelazione e surgelazione? Congelare [...]
find out the news from our company and all the curiosity from the fisheries market.
Conservazione Surgelati
Surgelati, come conservarli. Nel precedente articolo del nostro blog avevamo chiarito la differenza tra surgelati e congelati, potete recuperarlo nel nostro blog e cliccando tramite il seguente link congelato-o-surgelato, [...]
Congelato o Surgelato?
Quali sono le differenze tra congelazione e surgelazione? Congelare un alimento nel freezer di casa significa sottoporre un cibo a un processo di raffreddamento che arrivi fino a dodici [...]
Experience and passion since 1964
Thank to use of modern technologies we offer a large selection of fishery food product prepared according tasty recipes and au natural.
Experience and passion since 1964
Thank to use of modern technologies we offer a large selection of fishery food product prepared according tasty recipes and au natural.
Find out how to make the best
possible preparation for our product
Find out how to make the best
possible preparation for our product
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